Is it still Negroni without Campari? We use Gran Classico instead, with its natural colour and complex flavour. In combination with rhubarb liqueur and floral dry gin, it might be a completely different drink from classic Negroni. Nevertheless a pretty delicious one!
Organic dry gin from Münich paired with rhubarb liqueur and Gran Classico bitter aperitif which gives the cocktail its spicy finish and well-rounded character.
The Duke Gin, Gran Classico Bitter, FK Rhubarb Liqueur, Orange bitters, Verjus